Back to search
Contracts FinderRef 9e1a783b-23ea-4286-b42d-5bd4e45a7cf6-823374

Technical Review of Sustainable Forages Publications

DDEPARTMENT FOR ENVIRONMENT FOOD & RURAL AFFAIRS logo
Contracting authorityDEPARTMENT FOR ENVIRONMENT FOOD & RURAL AFFAIRS
ClosedServices
Submission deadline26 Feb 202512:00Closed
Published5 Feb 2025
LocationCoventry, England

Description

AHDB is seeking technical expert(s) to review two key publications developed to address knowledge gaps in sustainable forage systems. These manuals provide independent, research-based guidance on clover, herbal leys, and multispecies swards, ensuring practical, evidence-based recommendations for farmers and industry professionals.

Scope of Work

We require technical reviewer(s) to:

• Sense-check guidance and recommendations for technical accuracy, ensuring alignment with current research.

• Review the research and insight sections to confirm the correct interpretation of referenced studies, identify any gaps, and highlight emerging research.

• Suggest additional relevant studies and experts where appropriate.

Manual 1: Foundations of Sustainable Forage Systems - Soil, Species, and Establishment

Manual 2: Managing Forage Systems - Growth, Grazing, and Cutting for Optimal Yields & Quality

Please email Katie.Evans@ahdb.org.uk if you are interested in this opportunity; you will receive a specification and application instruction.

Closing date for submissions: 26 February by 12 noon.

The rest of this notice

The tender documents, the buyer's named contact and the award history for this notice are free. Create an account to open the full record.

  • Download the tender documents
  • Contact the buyer directly
  • See who won, and for how much
  • Get alerts for tenders like this one
Create a free account

Free — no card, no trial clock.

Get new contracts matching DEPARTMENT FOR ENVIRONMENT FOOD & RURAL AFFAIRS by email — free, no card needed.
Create a free alert

Guides for bidders

New to public sector tendering? These short guides explain how the process works.